Vegan Fudge Pops

Updated: Apr 11


Vegan Fudge Pops

Looking for some summer time fun by making your own vegan fudge pops. Here’s one of my favorite popsicles recipes that I’m gonna share with you.

Using a sauce pan stir ingredients while the ingredients are still cold and then on medium heat and stirring until almost a boil.

Step 1

2 oz. coconut milk

2 c Almond milk

¼ c powered sugar

¼ vegan chocolate chips

1 tsp. Coconut oil

2 Tbs. cocoa powder

1 Tbs. corn starch

1/8 tsp. xanthan gum

Step 2

Remove from the heat and add the rest of the ingredients to step 1.

½ tsp. Vanilla

Dash of salt

Step 3

Fill popsicles containers and freeze over night.

Tip~ Run hot water on the out side of the popsicle container to loosen them for easier removal.


Optional~


Vegan magic shell


Heat in microwave 30 seconds check and stir repeat until completely melted. Cover pops and return to freezer.


1 cup Vegan chocolate chips

1 Tbs coconut oil

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